Harajuku Kitchen
Harajuku Kitchen
Harajuku Kitchen is an award-winning independent Japanese restaurant in Edinburgh's Bruntsfield, renowned for its authentic home-style cooking and warm hospitality. Established by chef-owner Kaori Simpson, the restaurant brings the flavours and traditions of Japan to Edinburgh using fresh, high-quality ingredients and carefully crafted dishes.
The menu features an extensive selection of sushi, sashimi, ramen, donburi, tempura and traditional Japanese small plates, alongside vegetarian, vegan and gluten-free options. Whether you're visiting for a relaxed lunch, dinner with friends or a special occasion, Harajuku Kitchen offers an authentic dining experience in a welcoming and intimate setting.
With a loyal local following and numerous awards, Harajuku Kitchen has become one of Edinburgh's most highly regarded destinations for Japanese cuisine.
Opening Hours
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📍 10 Gillespie Place, Edinburgh EH10 4HS
Monday – Friday: 12:00pm – 2:15pm & 5:00pm – 9:15pm
Saturday: 12:00pm – 9:45pm